Winery CesaniVernaccia di San Gimignano (Pancole)
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Vernaccia di San Gimignano (Pancole) of the Winery Cesani is in the top 40 of wines of Vernaccia di San Gimignano.
Taste structure of the Vernaccia di San Gimignano (Pancole) from the Winery Cesani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vernaccia di San Gimignano (Pancole) of Winery Cesani in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vernaccia di San Gimignano (Pancole) of Winery Cesani in the region of Tuscany often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, butter or earthy.
Food and wine pairings with Vernaccia di San Gimignano (Pancole)
Pairings that work perfectly with Vernaccia di San Gimignano (Pancole)
Original food and wine pairings with Vernaccia di San Gimignano (Pancole)
The Vernaccia di San Gimignano (Pancole) of Winery Cesani matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with fresh salmon, mushroom, bacon and gruyere quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Cesani's Vernaccia di San Gimignano (Pancole).
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Vernaccia di San Gimignano (Pancole) from Winery Cesani are 2008, 2018, 2016, 2015 and 2012.
Informations about the Winery Cesani
The Winery Cesani is one of of the world's greatest estates. It offers 18 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
