The Winery Quinta das Cerejeiras is one of the largest wineries in the world. It offers 10 wines for sale in of Óbidos to come and discover on site or to buy online.
Looking for the best Winery Quinta das Cerejeiras wines in Óbidos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta das Cerejeiras wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta das Cerejeiras wines with technical and enological descriptions.
How Winery Quinta das Cerejeiras wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of provencal stew, ricotta and spinach lasagna or bites of cheese.
On the nose the red wine of Winery Quinta das Cerejeiras. often reveals types of flavors of cherry, microbio or citrus fruit and sometimes also flavors of tree fruit, floral or black fruit. In the mouth the red wine of Winery Quinta das Cerejeiras. is a powerful with a nice freshness.
The wine region of Óbidos is located in the region of Lisboa of Portugal. Wineries and vineyards like the Domaine Quinta das Cerejeiras or the Domaine Quinta Varzea da Pedra produce mainly wines red and white. The most planted grape varieties in the region of Óbidos are Touriga nacional, Fernao Pires and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Óbidos often reveals types of flavors of citrus fruit, non oak or microbio and sometimes also flavors of oak, earth or tree fruit.
In the mouth of Óbidos is a powerful. We currently count 10 estates and châteaux in the of Óbidos, producing 24 different wines in conventional, organic and biodynamic agriculture. The wines of Óbidos go well with generally quite well with dishes of beef, pasta or veal.
How Winery Quinta das Cerejeiras wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with porcini mushrooms, stuffed potatoes or flying with the wind of the seas.
On the nose the white wine of Winery Quinta das Cerejeiras. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of microbio, oak. In the mouth the white wine of Winery Quinta das Cerejeiras. is a .
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
How Winery Quinta das Cerejeiras wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of spaghetti with beef balls or melt-in-the-mouth omelette with tomatoes, asparagus and comté.
Champagne made from black grapes (pinot noir and/or meunier) only.
Planning a wine route in the of Óbidos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta das Cerejeiras.
The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
Champagne made from black grapes (pinot noir and/or meunier) only.
