Winery Cellier Saint-JeanPrestige Bourgogne Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Prestige Bourgogne Pinot Noir from the Winery Cellier Saint-Jean
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Bourgogne Pinot Noir of Winery Cellier Saint-Jean in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Prestige Bourgogne Pinot Noir of Winery Cellier Saint-Jean in the region of Burgundy often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of cranberry, spices or red fruit.
Food and wine pairings with Prestige Bourgogne Pinot Noir
Pairings that work perfectly with Prestige Bourgogne Pinot Noir
Original food and wine pairings with Prestige Bourgogne Pinot Noir
The Prestige Bourgogne Pinot Noir of Winery Cellier Saint-Jean matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of family potluck, homemade marengo veal or duck sleeves in cider.
Details and technical informations about Winery Cellier Saint-Jean's Prestige Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Prestige Bourgogne Pinot Noir from Winery Cellier Saint-Jean are 2016, 2015, 2014
Informations about the Winery Cellier Saint-Jean
The Winery Cellier Saint-Jean is one of of the world's greatest estates. It offers 23 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.
