Winery Cellier des Chartreux - Cuvée des Chartreux Belle Emilie Rosé

Winery Cellier des ChartreuxCuvée des Chartreux Belle Emilie Rosé

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée des Chartreux Belle Emilie Rosé of Winery Cellier des Chartreux is a pink wine from the region of Gard of Vin de Pays.
This wine is a blend of 2 varietals which are the Cinsault and the Grenache noir.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Cuvée des Chartreux Belle Emilie Rosé from the Winery Cellier des Chartreux

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée des Chartreux Belle Emilie Rosé of Winery Cellier des Chartreux in the region of Vin de Pays is a with a nice freshness.

Food and wine pairings with Cuvée des Chartreux Belle Emilie Rosé

Pairings that work perfectly with Cuvée des Chartreux Belle Emilie Rosé

Original food and wine pairings with Cuvée des Chartreux Belle Emilie Rosé

The Cuvée des Chartreux Belle Emilie Rosé of Winery Cellier des Chartreux matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara, quiche lorraine or delicious moroccan fritters.

Details and technical informations about Winery Cellier des Chartreux's Cuvée des Chartreux Belle Emilie Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cinsault

Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Cuvée des Chartreux Belle Emilie Rosé - 2019
In the top 100 of of Gard wines
Average rating: 3.911110
Cuvée des Chartreux Belle Emilie Rosé - 2018
In the top 100 of of Gard wines
Average rating: 3.311100
Cuvée des Chartreux Belle Emilie Rosé - 2017
In the top 100 of of Gard wines
Average rating: 3.81110.50

The best vintages of Cuvée des Chartreux Belle Emilie Rosé from Winery Cellier des Chartreux are 2019, 2017, 2018

Informations about the Winery Cellier des Chartreux

The winery offers 66 different wines.
Its wines get an average rating of 3.8.
It is in the top 25 of the best estates in the region
It is located in Gard in the region of Vin de Pays

The Winery Cellier des Chartreux is one of of the world's great estates. It offers 66 wines for sale in the of Gard to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 70000 of of France wines
In the top 5000 of of Gard wines
In the top 9000 of pink wines
In the top 300000 wines of the world

The wine region of Gard

The wine region of Gard is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Roc d'Anglade or the Domaine Mas des Bressades produce mainly wines red, white and pink. The most planted grape varieties in the region of Gard are Merlot, Cabernet-Sauvignon and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Gard often reveals types of flavors of cream, green apple or honeysuckle and sometimes also flavors of nutmeg, cheese or orange.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Caudalie

Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).

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