
Winery Martí FabraMasia Pairal Can Carreras Moscat Empordà
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Masia Pairal Can Carreras Moscat Empordà
Pairings that work perfectly with Masia Pairal Can Carreras Moscat Empordà
Original food and wine pairings with Masia Pairal Can Carreras Moscat Empordà
The Masia Pairal Can Carreras Moscat Empordà of Winery Martí Fabra matches generally quite well with dishes of spicy food or sweet desserts such as recipes of filet mignon with curry or real chocolate cake.
Details and technical informations about Winery Martí Fabra's Masia Pairal Can Carreras Moscat Empordà.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Last vintages of this wine
The best vintages of Masia Pairal Can Carreras Moscat Empordà from Winery Martí Fabra are 0, 2011, 2010
Informations about the Winery Martí Fabra
The Winery Martí Fabra is one of of the world's greatest estates. It offers 10 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.














