Winery CelayaVega Lola Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Vega Lola Cabernet Sauvignon from the Winery Celaya
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vega Lola Cabernet Sauvignon of Winery Celaya in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vega Lola Cabernet Sauvignon
Pairings that work perfectly with Vega Lola Cabernet Sauvignon
Original food and wine pairings with Vega Lola Cabernet Sauvignon
The Vega Lola Cabernet Sauvignon of Winery Celaya matches generally quite well with dishes of beef, lamb or poultry such as recipes of seven o'clock leg of lamb, lamb curl or chicken el diablo.
Details and technical informations about Winery Celaya's Vega Lola Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vega Lola Cabernet Sauvignon from Winery Celaya are 2019, 2017, 0, 2018
Informations about the Winery Celaya
The Winery Celaya is one of of the world's great estates. It offers 55 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
