Winery Cederberg - Sustainable Viticulture Rosé

Winery CederbergSustainable Viticulture Rosé

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sustainable Viticulture Rosé of Winery Cederberg is a pink wine from the region of Citrusdal Mountain of Western Cape.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

On the nose the Sustainable Viticulture Rosé of Winery Cederberg in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Cederberg's Sustainable Viticulture Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Gamay de Bouze

Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.

Last vintages of this wine

Sustainable Viticulture Rosé - 2020
In the top 100 of of Citrusdal Mountain wines
Average rating: 3.411100
Sustainable Viticulture Rosé - 2019
In the top 100 of of Citrusdal Mountain wines
Average rating: 3.411100
Sustainable Viticulture Rosé - 2018
In the top 100 of of Citrusdal Mountain wines
Average rating: 3.51110.50
Sustainable Viticulture Rosé - 2017
In the top 100 of of Citrusdal Mountain wines
Average rating: 3.61110.50
Sustainable Viticulture Rosé - 2016
In the top 100 of of Citrusdal Mountain wines
Average rating: 3.61110.50
Sustainable Viticulture Rosé - 2015
In the top 100 of of Citrusdal Mountain wines
Average rating: 3.81110.50
Sustainable Viticulture Rosé - 2014
In the top 100 of of Citrusdal Mountain wines
Average rating: 3.61110.50

The best vintages of Sustainable Viticulture Rosé from Winery Cederberg are 2015, 2017, 2016, 2014 and 2018.

Informations about the Winery Cederberg

The winery offers 22 different wines.
Its wines get an average rating of 4.
This winery is part of the Cederberg.
It is in the top 15 of the best estates in the region
It is located in Citrusdal Mountain in the region of Western Cape

The Winery Cederberg is one of of the world's great estates. It offers 22 wines for sale in the of Citrusdal Mountain to come and discover on site or to buy online.

Top wine Western Cape
In the top 3500 of of South Africa wines
In the top 3500 of of Citrusdal Mountain wines
In the top 4000 of pink wines
In the top 150000 wines of the world

The wine region of Citrusdal Mountain

The wine region of Citrusdal Mountain is located in the region of Olifants River of Western Cape of South Africa. Wineries and vineyards like the Domaine Cederberg or the Domaine Cederberg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Citrusdal Mountain are Chenin blanc, Pinotage and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Citrusdal Mountain often reveals types of flavors of pineapple, jam or cedar and sometimes also flavors of perfume, cinnamon or game.


The wine region of Western Cape

The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Azé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Azé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​ ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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