
Winery Cedar MountainDel Arroyo Vineyard Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Del Arroyo Vineyard Pinot Grigio from the Winery Cedar Mountain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Del Arroyo Vineyard Pinot Grigio of Winery Cedar Mountain in the region of California is a .
Food and wine pairings with Del Arroyo Vineyard Pinot Grigio
Pairings that work perfectly with Del Arroyo Vineyard Pinot Grigio
Original food and wine pairings with Del Arroyo Vineyard Pinot Grigio
The Del Arroyo Vineyard Pinot Grigio of Winery Cedar Mountain matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche without eggs, lamb tagine with prunes or blanquette of veal in the old way (self-cooker).
Details and technical informations about Winery Cedar Mountain's Del Arroyo Vineyard Pinot Grigio.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Informations about the Winery Cedar Mountain
The Winery Cedar Mountain is one of of the world's great estates. It offers 24 wines for sale in the of Livermore Valley to come and discover on site or to buy online.
The wine region of Livermore Valley
The wine region of Livermore Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Wente or the Domaine Wente produce mainly wines red and white. The most planted grape varieties in the region of Livermore Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Livermore Valley often reveals types of flavors of cherry, cream or mushroom and sometimes also flavors of truffle, mocha or minerality.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.














