Caves du PrieuréChardonnay Barrique
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Barrique from the Caves du Prieuré
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Barrique of Caves du Prieuré in the region of Neuchâtel is a powerful with a nice freshness.
Food and wine pairings with Chardonnay Barrique
Pairings that work perfectly with Chardonnay Barrique
Original food and wine pairings with Chardonnay Barrique
The Chardonnay Barrique of Caves du Prieuré matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sloth pork loin, steamed salmon marinated in herbs or summer tuna quiche.
Details and technical informations about Caves du Prieuré's Chardonnay Barrique.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Barrique from Caves du Prieuré are 0
Informations about the Caves du Prieuré
The Caves du Prieuré is one of of the world's greatest estates. It offers 32 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
