Cave NérotBlanc

White wine of Coteaux du Giennois of Loire Valley of France

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Blanc of Cave Nérot is a white wine from the region of Coteaux du Giennois of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Blanc of the Cave Nérot is in the top 10 of wines of Coteaux du Giennois.

Taste structure of the Blanc from the Cave Nérot

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Blanc of Cave Nérot in the region of Loire Valley is a with a nice freshness.

Food and wine pairings with Blanc

Pairings that work perfectly with Blanc

Original food and wine pairings with Blanc

Spicy food

Goat cheese

The Blanc of Cave Nérot matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of country-style snow peas, jambalaya (louisiana) or lamb tagine with prunes.

Details and technical informations about Cave Nérot's Blanc.

Winery

Cave Nérot

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Blanqueiron

Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.

Last vintages of this wine

Blanc - 2018

In the top 10 of of Coteaux du Giennois wines

Average rating: 3.7

The best vintages of Blanc from Cave Nérot are 2018

Informations about the Cave Nérot

The winery offers 5 different wines.

Its wines get an average rating of 3.7.

It is in the top 3 of the best estates in the region

It is located in Coteaux du Giennois in the region of Loire Valley

The Cave Nérot is one of of the world's greatest estates. It offers 5 wines for sale in the of Coteaux du Giennois to come and discover on site or to buy online.

In the top 100000 of of France wines

In the top 20 of of Coteaux du Giennois wines

In the top 150000 of white wines

In the top 400000 wines of the world

The wine region of Coteaux du Giennois

The Coteaux-du-Giennois AOC is located in the Centre-Loire sub-region. The 200 hectare Vineyard Lies on two distinct soils separated by the "Cosne fault". To the North, the soils are composed of clay, silica and sometimes limestone, they are located in the area from Briare to Gien. To the South, the vineyards are located on white earth and clots, with siliceous deposits in places.

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

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