Cave du Vieux PressoirSyrah

Red wine of Chamoson of Valais of Switzerland

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Syrah of Cave du Vieux Pressoir is a red wine from the region of Chamoson of Valais.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Syrah from the Cave du Vieux Pressoir

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Syrah of Cave du Vieux Pressoir in the region of Valais is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Syrah

Pairings that work perfectly with Syrah

Original food and wine pairings with Syrah

Lamb

The Syrah of Cave du Vieux Pressoir matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, lamb in spicy sauce or rabbit, cabbage, bacon.

Details and technical informations about Cave du Vieux Pressoir's Syrah.

Winery

Cave du Vieux Pressoir

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Fuëlla nera

Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Syrah - 2017

In the top 100 of of Chamoson wines

Average rating: 3.8

The best vintages of Syrah from Cave du Vieux Pressoir are 2017

Informations about the Cave du Vieux Pressoir

The winery offers 18 different wines.

Its wines get an average rating of 3.9.

It is in the top 3 of the best estates in the region

It is located in Chamoson in the region of Valais

The Cave du Vieux Pressoir is one of of the world's greatest estates. It offers 17 wines for sale in the of Chamoson to come and discover on site or to buy online.

In the top 3000 of of Switzerland wines

In the top 1500 of of Chamoson wines

In the top 150000 of red wines

In the top 250000 wines of the world

The wine region of Chamoson

The wine region of Chamoson is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Adrian et Diego Mathier or the Domaine Jean-René Germanier produce mainly wines red, white and pink. The most planted grape varieties in the region of Chamoson are Pinot noir, Chasselas and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Chamoson often reveals types of flavors of cream, tree fruit or mango and sometimes also flavors of lemon, grapefruit or black fruit.

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

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