
Cave du ChavalardGewurztraminer de Charrat
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Food and wine pairings with Gewurztraminer de Charrat
Pairings that work perfectly with Gewurztraminer de Charrat
Original food and wine pairings with Gewurztraminer de Charrat
The Gewurztraminer de Charrat of Cave du Chavalard matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of sun burger, pork gyros or tiramisu (original recipe).
Details and technical informations about Cave du Chavalard's Gewurztraminer de Charrat.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gewurztraminer de Charrat from Cave du Chavalard are 0
Informations about the Cave du Chavalard
The Cave du Chavalard is one of of the world's greatest estates. It offers 33 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.














