Cave de TainCrozes-Hermitage Biologique

Red wine of Crozes-Hermitage of Rhone Valley of France

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Crozes-Hermitage Biologique of Cave de Tain is a red wine from the region of Crozes-Hermitage of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Crozes-Hermitage Biologique from the Cave de Tain

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Crozes-Hermitage Biologique of Cave de Tain in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Crozes-Hermitage Biologique

Pairings that work perfectly with Crozes-Hermitage Biologique

Original food and wine pairings with Crozes-Hermitage Biologique

Lamb

The Crozes-Hermitage Biologique of Cave de Tain matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, lamb shoulder confit with harissa or aiguillette of duck normandy style.

Details and technical informations about Cave de Tain's Crozes-Hermitage Biologique.

Winery

Cave de Tain

Winemaker

Cave de Tain

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Alicante

Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Crozes-Hermitage Biologique - 2018

In the top 100 of of Crozes-Hermitage wines

Average rating: 3.9

The best vintages of Crozes-Hermitage Biologique from Cave de Tain are 2018

Informations about the Cave de Tain

The winery offers 188 different wines.

Its wines get an average rating of 3.6.

It is in the top 75 of the best estates in the region

It is located in Crozes-Hermitage in the region of Rhone Valley

Find the Cave de Tain on Facebook and on Twitter

The Cave de Tain is one of of the world's great estates. It offers 210 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.

In the top 65000 of of France wines

In the top 7000 of of Crozes-Hermitage wines

In the top 150000 of red wines

In the top 250000 wines of the world

The wine region of Crozes-Hermitage

The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.

The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...