Cave Ardévaz - Muscat

Cave ArdévazMuscat

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Muscat of Cave Ardévaz is a white wine from the region of Valais.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat

Pairings that work perfectly with Muscat

Original food and wine pairings with Muscat

The Muscat of Cave Ardévaz matches generally quite well with dishes of spicy food or sweet desserts such as recipes of spaghetti all 'amatriciana or chantilly cream.

Details and technical informations about Cave Ardévaz's Muscat.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat de Saint Vallier

Table grape with long clusters and golden berries with thin skin and muscat flesh, featuring a characteristic aromatic sweet flavour (rose, fresh grape). Very rarely vinified. Grown for fresh consumption in south-eastern France, appreciated for its typical muscat flavour and good shelf life. French white table grape variety obtained around 1922 in Saint-Vallier (Drôme), a muscat crossing.

Last vintages of this wine

Muscat - 0
In the top 100 of of Valais wines
Average rating: 4.211110

The best vintages of Muscat from Cave Ardévaz are 0

Informations about the Cave Ardévaz

The winery offers 36 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Valais
Find the Cave Ardévaz on Facebook

The Cave Ardévaz is one of of the world's great estates. It offers 34 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 4500 of of Switzerland wines
In the top 2000 of of Valais wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Lemonade maker

Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.

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