
Winery Caujolle GazetOrfran
This wine is a blend of 2 varietals which are the Chardonnay and the Grenache Blanc.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Orfran from the Winery Caujolle Gazet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orfran of Winery Caujolle Gazet in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Orfran
Pairings that work perfectly with Orfran
Original food and wine pairings with Orfran
The Orfran of Winery Caujolle Gazet matches generally quite well with dishes of vegetarian, poultry or pasta such as recipes of quiche without pastry, roast goose, soft or spaghetti bolognese.
Details and technical informations about Winery Caujolle Gazet's Orfran.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Orfran from Winery Caujolle Gazet are 0
Informations about the Winery Caujolle Gazet
The Winery Caujolle Gazet is one of of the world's greatest estates. It offers 11 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
Vast Languedoc IGP between the Cévennes and the Étang de Thau: Syrah, Grenache and Mourvèdre signatures in powerful, fruity reds with black fruit (blackberry, blackcurrant), garrigue, Mediterranean spices and a peppery touch, coated tannins. Cabernet, Merlot, Cinsault and Carignan complement. Grenache Blanc, Macabeu and Terret in accessible whites, plus aromatic Sauvignon, Chardonnay, Viognier. Fresh rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).














