Winery Caudo - Olá Single Vineyard Cadell Valley Tempranillo

Winery CaudoOlá Single Vineyard Cadell Valley Tempranillo

2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Olá Single Vineyard Cadell Valley Tempranillo of Winery Caudo is a red wine from the region of Australie du Sud.
This wine generally goes well with pork, beef or game (deer, venison).

Details and technical informations about Winery Caudo's Olá Single Vineyard Cadell Valley Tempranillo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Last vintages of this wine

Olá Single Vineyard Cadell Valley Tempranillo - 0
In the top 100 of of Australie du Sud wines
Average rating: 2.7110.500

The best vintages of Olá Single Vineyard Cadell Valley Tempranillo from Winery Caudo are 0

Informations about the Winery Caudo

The winery offers 21 different wines.
Its wines get an average rating of 3.3.
It is in the top 15 of the best estates in the region
It is located in Australie du Sud

The Winery Caudo is one of of the world's great estates. It offers 17 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 65000 of of Australia wines
In the top 25000 of of Australie du Sud wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Wort

Juice before fermentation, still loaded with sugar.

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