
Winery Catherine LucasLa Peyrere du Tertre Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the La Peyrere du Tertre Blanc from the Winery Catherine Lucas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Peyrere du Tertre Blanc of Winery Catherine Lucas in the region of Bordeaux is a powerful.
Food and wine pairings with La Peyrere du Tertre Blanc
Pairings that work perfectly with La Peyrere du Tertre Blanc
Original food and wine pairings with La Peyrere du Tertre Blanc
The La Peyrere du Tertre Blanc of Winery Catherine Lucas matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of veal cutlets with savoy tomme, nanie's diced ham quiche or chicken drumstick with bacon.
Details and technical informations about Winery Catherine Lucas's La Peyrere du Tertre Blanc.
Discover the grape variety: Fenile
Structured, aromatic dry whites with a pale golden colour and a broad, crisp palate, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (broom) and saline, iodine-laced marine notes. Heroic coastal profile. A traditional blending component in Costa d'Amalfi DOC, the signature grape of the heroic viticulture of the Amalfi terraced vineyards. Rare indigenous white from Campania, Italy.
Informations about the Winery Catherine Lucas
The Winery Catherine Lucas is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.














