
Winery Cataldi MadonnaCataldino Rosato
This wine generally goes well with pork, vegetarian or veal.

Food and wine pairings with Cataldino Rosato
Pairings that work perfectly with Cataldino Rosato
Original food and wine pairings with Cataldino Rosato
The Cataldino Rosato of Winery Cataldi Madonna matches generally quite well with dishes of lamb, veal or pork such as recipes of canned cassoulet, chicken and sausage stew with carrots or leeks with ham and béchamel sauce.
Details and technical informations about Winery Cataldi Madonna's Cataldino Rosato.
Discover the grape variety: Voskehat
Structured and aromatic dry whites with a pale golden robe, ample palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), stone fruits (peach, apricot), honey and Caucasian mineral notes. The flagship of modern Armenian viticulture and the signature of great Caucasian whites, grown in the Ararat Valley and Vayots Dzor. Orthographic variant of Voskeat, an indigenous Armenian white variety ("voskehat" = golden grape).
Last vintages of this wine
The best vintages of Cataldino Rosato from Winery Cataldi Madonna are 2016, 2015, 2014, 0 and 2017.
Informations about the Winery Cataldi Madonna
The Winery Cataldi Madonna is one of of the world's greatest estates. It offers 17 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.














