The Winery Castro de Lobarzán is one of the largest wineries in the world. It offers 3 wines for sale in of Monterrei to come and discover on site or to buy online.
Looking for the best Winery Castro de Lobarzán wines in Monterrei among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castro de Lobarzán wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castro de Lobarzán wines with technical and enological descriptions.
How Winery Castro de Lobarzán wines pair with each other generally quite well with dishes such as recipes .
Galician DO south-east of Ourense on the Portuguese border, micro-climate blending continental and Atlantic. Godello is the signature white king: structured and taut with green apple, pear, citrus, white flowers, honey, almond and a mineral touch, ample and long palate — one of the greatest Galician whites. Floral Treixadura, lively Doña Blanca. Mencía is the flagship red: juicy and fresh (raspberry, cherry, violet, pepper, graphite), fine tannins.
Chiselled whites.
How Winery Castro de Lobarzán wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, spaghetti cacio e pepe or pljeskavica (balkan hamburger).
In the mouth the red wine of Winery Castro de Lobarzán. is a powerful with a nice balance between acidity and tannins.
Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.
Planning a wine route in the of Monterrei? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castro de Lobarzán.
Supple, fruity reds with a clear ruby robe, silky tannins and a fresh, airy palate, with signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Adds freshness and delicacy to blends. Traditionally used in Port, Madeira and Dão reds. Portuguese synonym for the Jura's Trousseau according to DNA analysis; indigenous black variety of the Douro and Dão.
