The Winery Madrevella of Monterrei of Galice

Only one wine is currently referenced in this domain

4.0

Its wines get an average rating of 4.

It is currently not ranked among the best domains of Galice.

It is located in Monterrei in the region of Galice

The Winery Madrevella is one of the best wineries to follow in Monterrei.. It offers 1 wines for sale in of Monterrei to come and discover on site or to buy online.

Top Winery Madrevella wines

Looking for the best Winery Madrevella wines in Monterrei among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Madrevella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Madrevella wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Madrevella

Planning a wine route in the of Monterrei? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Madrevella.

Winery Abeledos Monterrei
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Winery Adega Trasdovento Monterrei
Winery Adegas Pas das Tapia Monterrei
Winery Alma de Autor Monterrei
Winery Amizade Monterrei
Winery Ànima Noble Monterrei
Winery Antoxo Monterrei
Bodega Boo Rivero Monterrei
Bodega Franco Basalo Monterrei
Winery Carros & Bueyes Monterrei
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Winery CEO Monterrei
Winery Crego e Monaguillo Monterrei
Winery Curia Monterrei

Winery Gotas de Santiago Monterrei
Winery Grandes Pagos Gallegos Monterrei
Winery La Casa de Las Locas Monterrei
Winery Laberinto de Cidonia Monterrei
Winery Madrevella Monterrei
Winery Manuel Vázquez Losada Monterrei
Winery Ondas del Alma Monterrei
Winery Paragüero Monterrei
Winery Pazo Blanco Nuñez Monterrei
Winery Pazos del Rey Monterrei
Winery Quinta da Muradella Monterrei
Winery Quinta Soutullo Monterrei
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Discover the grape variety: Babic

This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.

News about Winery Madrevella and wines from the region

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogn ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.