
Winery Castillo de MendozaVitarán Cepas Viejas Blanco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Vitarán Cepas Viejas Blanco from the Winery Castillo de Mendoza
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vitarán Cepas Viejas Blanco of Winery Castillo de Mendoza in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vitarán Cepas Viejas Blanco of Winery Castillo de Mendoza in the region of Rioja often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices.
Food and wine pairings with Vitarán Cepas Viejas Blanco
Pairings that work perfectly with Vitarán Cepas Viejas Blanco
Original food and wine pairings with Vitarán Cepas Viejas Blanco
The Vitarán Cepas Viejas Blanco of Winery Castillo de Mendoza matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish a la plancha, boquerones anchovies in vinegar or breton cotriade.
Details and technical informations about Winery Castillo de Mendoza's Vitarán Cepas Viejas Blanco.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Vitarán Cepas Viejas Blanco from Winery Castillo de Mendoza are 0, 2015, 2014
Informations about the Winery Castillo de Mendoza
The Winery Castillo de Mendoza is one of of the world's greatest estates. It offers 15 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.














