
Winery CastellsNegre
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Negre from the Winery Castells
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negre of Winery Castells in the region of Catalogne is a powerful.
Food and wine pairings with Negre
Pairings that work perfectly with Negre
Original food and wine pairings with Negre
The Negre of Winery Castells matches generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, pasta with arrabiata or cordon bleu with veal and cured ham.
Details and technical informations about Winery Castells's Negre.
Discover the grape variety: Baco noir
It is the only vinifera-riparia that has been commercialized. It is the result of crossing the folle blanche with the riparia grand glabre created in 1902 by François Baco. Depending on the region, we can still find some small plots of black Baco vines often mixed with other varieties. You will also find trellises or arbors installed a long time ago in front of old houses and still maintained in a more than remarkable way thanks to the great vigour of this variety. It should be noted that there is also a white baco resulting from the crossing of the folle blanche by the noah and resembling much the latter.
Last vintages of this wine
The best vintages of Negre from Winery Castells are 0
Informations about the Winery Castells
The Winery Castells is one of of the world's greatest estates. It offers 1 wines for sale in the of Costers del Segre to come and discover on site or to buy online.
The wine region of Costers del Segre
The wine region of Costers del Segre is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Cérvoles or the Domaine Tomàs Cusiné produce mainly wines red, white and pink. The most planted grape varieties in the region of Costers del Segre are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costers del Segre often reveals types of flavors of pineapple, fig or tropical and sometimes also flavors of cream, dried fruit or black fruit.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.









