Winery Castello PoggiarelloRosarco
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Rosarco
Pairings that work perfectly with Rosarco
Original food and wine pairings with Rosarco
The Rosarco of Winery Castello Poggiarello matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, douez battata with cardoons (moroccan lamb stew) or island grouper.
Details and technical informations about Winery Castello Poggiarello's Rosarco.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Informations about the Winery Castello Poggiarello
The Winery Castello Poggiarello is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Mistelle
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
