
Winery Castello di RoncadePautieriuo
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Pautieriuo from the Winery Castello di Roncade
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pautieriuo of Winery Castello di Roncade in the region of Veneto is a powerful.
Food and wine pairings with Pautieriuo
Pairings that work perfectly with Pautieriuo
Original food and wine pairings with Pautieriuo
The Pautieriuo of Winery Castello di Roncade matches generally quite well with dishes of beef, pasta or lamb such as recipes of seven o'clock leg of lamb, lasagna calabrese or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Castello di Roncade's Pautieriuo.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Pautieriuo from Winery Castello di Roncade are 2013, 0
Informations about the Winery Castello di Roncade
The Winery Castello di Roncade is one of of the world's great estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.














