Winery Castello di RoncadeBaronessa Ilaria Passito di Raboso

Sweet wine of Veneto of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Baronessa Ilaria Passito di Raboso of Winery Castello di Roncade is a sweet wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Castello di Roncade's Baronessa Ilaria Passito di Raboso.

Winery

Winery Castello di Roncade

Grape varieties

Raboso Piave

Region/Great wine region

Veneto

Country

Italy

Style of wine

Sweet

Alcohol

15°

Allergens

Contains sulfites

Discover the grape variety: Raboso Piave

Structured, tannic reds with an inky robe, firm tannins and sharp high acidity (hence its name, rabbioso = fierce), with aromas of sour cherry, blackberry, plum, spice, leather, tobacco and balsamic notes. Fine ageing potential after several years of elevage. Star of Piave Malanotte DOCG (partly from dried grapes) and Piave Raboso DOC in the province of Treviso, along the Piave river. Very late-ripening autochthonous Venetian variety.

Last vintages of this wine

Baronessa Ilaria Passito di Raboso - 2013

In the top 100 of of Veneto wines

Average rating: 3.4

Baronessa Ilaria Passito di Raboso - 0

In the top 100 of of Veneto wines

Average rating: 3.6

The best vintages of Baronessa Ilaria Passito di Raboso from Winery Castello di Roncade are 0, 2013

Informations about the Winery Castello di Roncade

The winery offers 20 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Vénétie

The Winery Castello di Roncade is one of of the world's great estates. It offers 19 wines for sale in the of Veneto to come and discover on site or to buy online.

In the top 70000 of of Italy wines

In the top 15000 of of Veneto wines

In the top 15000 of sweet wines

In the top 400000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.