Winery Castello di MeletoColto alle Bolle
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Colto alle Bolle
Pairings that work perfectly with Colto alle Bolle
Original food and wine pairings with Colto alle Bolle
The Colto alle Bolle of Winery Castello di Meleto matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon with cookéo, chakchouka or escargots à la bordelaise.
Details and technical informations about Winery Castello di Meleto's Colto alle Bolle.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Colto alle Bolle from Winery Castello di Meleto are 0
Informations about the Winery Castello di Meleto
The Winery Castello di Meleto is one of of the world's great estates. It offers 40 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
