
Winery Castello Delle RegineBianco delle Regine
This wine is a blend of 2 varietals which are the Chardonnay and the Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Bianco delle Regine from the Winery Castello Delle Regine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco delle Regine of Winery Castello Delle Regine in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bianco delle Regine of Winery Castello Delle Regine in the region of Umbria often reveals types of flavors of earth, oak or citrus fruit.
Food and wine pairings with Bianco delle Regine
Pairings that work perfectly with Bianco delle Regine
Original food and wine pairings with Bianco delle Regine
The Bianco delle Regine of Winery Castello Delle Regine matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of the real recipe for carbonara, summer tuna quiche or verrine of beetroot and saint moret.
Details and technical informations about Winery Castello Delle Regine's Bianco delle Regine.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bianco delle Regine from Winery Castello Delle Regine are 2015, 2014, 2013, 0
Informations about the Winery Castello Delle Regine
The Winery Castello Delle Regine is one of of the world's greatest estates. It offers 18 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














