Winery Castello Delle RegineBianco d'Ameria
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bianco d'Ameria from the Winery Castello Delle Regine
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bianco d'Ameria of Winery Castello Delle Regine in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Bianco d'Ameria
Pairings that work perfectly with Bianco d'Ameria
Original food and wine pairings with Bianco d'Ameria
The Bianco d'Ameria of Winery Castello Delle Regine matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with peas and bacon, quiche without pastry, courgette and blue cheese or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery Castello Delle Regine's Bianco d'Ameria.
Discover the grape variety: Caladoc
Deeply coloured, structured reds with a dense purple robe, smooth tannins and a round palate, with aromas of blackberry, blackcurrant, plum, garrigue, spice and balsamic notes. Good short-to-medium ageing. Vinified in blends and as single varietal in IGP Pays d'Oc and Méditerranée (Languedoc-Roussillon, Provence), also adopted in Morocco, Tunisia, Israel and Spain. A Grenache × Malbec cross created in 1958 by Paul Truel in Montpellier (INRA).
Last vintages of this wine
The best vintages of Bianco d'Ameria from Winery Castello Delle Regine are 0, 2014
Informations about the Winery Castello Delle Regine
The Winery Castello Delle Regine is one of of the world's great estates. It offers 18 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
