Winery CastellargoI Casali Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the I Casali Rosso from the Winery Castellargo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Casali Rosso of Winery Castellargo in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with I Casali Rosso
Pairings that work perfectly with I Casali Rosso
Original food and wine pairings with I Casali Rosso
The I Casali Rosso of Winery Castellargo matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), my grandmother's macaroni gratin with gruyere cheese and smoked ham or dad's lamb mouse.
Details and technical informations about Winery Castellargo's I Casali Rosso.
Discover the grape variety: Seyval
Lively, simple and fruity whites with a pale golden colour, an airy palate with preserved acidity, and discreet aromas of citrus, white-fleshed fruits and white flowers. Also used in sparkling bases. Disease-resistant and cold-hardy. Grown in the United Kingdom, Canada (Québec) and the north-eastern United States for northern climates. Family of French hybrid varieties developed by Bertille Seyve in Bourgoin-Jallieu (Isère), the best known being Seyval Blanc.
Last vintages of this wine
The best vintages of I Casali Rosso from Winery Castellargo are 0
Informations about the Winery Castellargo
The Winery Castellargo is one of of the world's great estates. It offers 34 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
