
Winery Castel Marcel SautejeauLes Ferrées Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Ferrées Pouilly-Fumé from the Winery Castel Marcel Sautejeau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Ferrées Pouilly-Fumé of Winery Castel Marcel Sautejeau in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Ferrées Pouilly-Fumé
Pairings that work perfectly with Les Ferrées Pouilly-Fumé
Original food and wine pairings with Les Ferrées Pouilly-Fumé
The Les Ferrées Pouilly-Fumé of Winery Castel Marcel Sautejeau matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta "carbonara" à la française, flying with the wind of the seas or monkfish with curry.
Details and technical informations about Winery Castel Marcel Sautejeau's Les Ferrées Pouilly-Fumé.
Discover the grape variety: Verjus
A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.
Informations about the Winery Castel Marcel Sautejeau
The Winery Castel Marcel Sautejeau is one of of the world's greatest estates. It offers 7 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
The wine region of Pouilly-Fumé is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Ladoucette produce mainly wines white and red. The most planted grape varieties in the region of Pouilly-Fumé are Chenin blanc, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pouilly-Fumé often reveals types of flavors of earth, black currant or fennel and sometimes also flavors of lime zest, banana or fresh cut grass.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.









