Winery Castel Marcel SautejeauLes Ferrées Pouilly-Fumé
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Ferrées Pouilly-Fumé from the Winery Castel Marcel Sautejeau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Ferrées Pouilly-Fumé of Winery Castel Marcel Sautejeau in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Ferrées Pouilly-Fumé
Pairings that work perfectly with Les Ferrées Pouilly-Fumé
Original food and wine pairings with Les Ferrées Pouilly-Fumé
The Les Ferrées Pouilly-Fumé of Winery Castel Marcel Sautejeau matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of chicken in red wine, fish and seafood gratin or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Castel Marcel Sautejeau's Les Ferrées Pouilly-Fumé.
Discover the grape variety: Macabeo
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
Informations about the Winery Castel Marcel Sautejeau
The Winery Castel Marcel Sautejeau is one of of the world's greatest estates. It offers 7 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
