
Winery Cascina La GhersaVignassa Nizza Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vignassa Nizza Barbera d'Asti Superiore from the Winery Cascina La Ghersa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vignassa Nizza Barbera d'Asti Superiore of Winery Cascina La Ghersa in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Vignassa Nizza Barbera d'Asti Superiore
Pairings that work perfectly with Vignassa Nizza Barbera d'Asti Superiore
Original food and wine pairings with Vignassa Nizza Barbera d'Asti Superiore
The Vignassa Nizza Barbera d'Asti Superiore of Winery Cascina La Ghersa matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken and mushroom risotto, veal tagine with peas or flammekueche (with laughing cow).
Details and technical informations about Winery Cascina La Ghersa's Vignassa Nizza Barbera d'Asti Superiore.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Vignassa Nizza Barbera d'Asti Superiore from Winery Cascina La Ghersa are 0
Informations about the Winery Cascina La Ghersa
The Winery Cascina La Ghersa is one of of the world's greatest estates. It offers 24 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.














