The Winery Cascadian Outfitters of Columbia Valley of Washington

Winery Cascadian Outfitters
The winery offers 6 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is currently not ranked among the best domains of Washington.
It is located in Columbia Valley in the region of Washington

The Winery Cascadian Outfitters is one of the best wineries to follow in Columbia Valley.. It offers 6 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Cascadian Outfitters wines

Looking for the best Winery Cascadian Outfitters wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cascadian Outfitters wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cascadian Outfitters wines with technical and enological descriptions.

The top red wines of Winery Cascadian Outfitters

Food and wine pairings with a red wine of Winery Cascadian Outfitters

How Winery Cascadian Outfitters wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baked lasagna, farfalle with gorgonzola or beef colombo bourguignon style.

Organoleptic analysis of red wines of Winery Cascadian Outfitters

In the mouth the red wine of Winery Cascadian Outfitters. is a powerful with a nice balance between acidity and tannins.

The grape varieties most used in the red wines of Winery Cascadian Outfitters.

  • Cabernet Sauvignon
  • Merlot
  • Shiraz/Syrah

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The top pink wines of Winery Cascadian Outfitters

Food and wine pairings with a pink wine of Winery Cascadian Outfitters

How Winery Cascadian Outfitters wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot-au-feu, mathieu's lamb tagine or lamb tagine with honey and onions.

The grape varieties most used in the pink wines of Winery Cascadian Outfitters.

  • Shiraz/Syrah

Discover the grape variety: Gaglioppo

A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.

Discover other wineries and winemakers neighboring the Winery Cascadian Outfitters

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cascadian Outfitters.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Cascadian Outfitters and wines from the region

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.