
Winery Casale del GiglioAntium Bellone
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Antium Bellone of the Winery Casale del Giglio is in the top 90 of wines of Lazio.

Taste structure of the Antium Bellone from the Winery Casale del Giglio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antium Bellone of Winery Casale del Giglio in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Antium Bellone of Winery Casale del Giglio in the region of Lazio often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Antium Bellone
Pairings that work perfectly with Antium Bellone
Original food and wine pairings with Antium Bellone
The Antium Bellone of Winery Casale del Giglio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pageot, vegan leek and tofu quiche or tomato tartar.
Details and technical informations about Winery Casale del Giglio's Antium Bellone.
Discover the grape variety: Brianna
Expressive, aromatic whites with a pale golden colour, a supple palate and fresh acidity; signature muscat aromas, tropical fruits (pineapple, mango), white flowers and citrus. Modern cold-climate resistant profile. Grown in northern North America (Minnesota, Wisconsin, Iowa, Quebec), suited to extreme continental climates. American white hybrid obtained in 1983 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of Antium Bellone from Winery Casale del Giglio are 2019, 2015, 2014, 2017 and 2016.
Informations about the Winery Casale del Giglio
The Winery Casale del Giglio is one of of the world's greatest estates. It offers 25 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Flexible
A tender wine with little tannin.














