Winery Casal ThauleroFenaroli Pecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Fenaroli Pecorino from the Winery Casal Thaulero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fenaroli Pecorino of Winery Casal Thaulero in the region of Marches is a with a nice freshness.
Food and wine pairings with Fenaroli Pecorino
Pairings that work perfectly with Fenaroli Pecorino
Original food and wine pairings with Fenaroli Pecorino
The Fenaroli Pecorino of Winery Casal Thaulero matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato sauce, broccoli and blue cheese quiche without pastry or pretzel and ode mauricette!.
Details and technical informations about Winery Casal Thaulero's Fenaroli Pecorino.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Informations about the Winery Casal Thaulero
The Winery Casal Thaulero is one of of the world's great estates. It offers 67 wines for sale in the of Falerio Pecorino to come and discover on site or to buy online.
The wine region of Falerio Pecorino
The wine region of Falerio Pecorino is located in the region of Falerio of Marches of Italy. Wineries and vineyards like the Domaine Fontefico or the Domaine Dezi produce mainly wines white, red and other. The most planted grape varieties in the region of Falerio Pecorino are Pecorino, they are then used in wines in blends or as a single variety. On the nose of Falerio Pecorino often reveals types of flavors of peach, butter or tropical fruit and sometimes also flavors of citrus fruit, oak or vegetal.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
