The Winery Casa Santa Eufemia is one of the best wineries to follow in Douro.. It offers 30 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Casa Santa Eufemia wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Santa Eufemia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Santa Eufemia wines with technical and enological descriptions.
How Winery Casa Santa Eufemia wines pair with each other generally quite well with dishes of beef, mature and hard cheese or spicy food such as recipes of steak tartare, avocado, tomato and sheep's tomato salad or chicken tagine.
On the nose the natural sweet wine of Winery Casa Santa Eufemia. often reveals types of flavors of non oak, earth or dried fruit and sometimes also flavors of oak, black fruit or microbio.
Cradle of Port: opulent fortified wine with notes of candied black fruit, cocoa, fig, walnut and spice, from young fruity Ruby to oxidative amber Tawny, plus age-worthy LBV and Vintage of exceptional cellaring. Also great dry Douro DOC reds, structured and deep (violet, black-fruited Touriga Nacional, elegant Touriga Franca, spicy Tinta Roriz). A few fresh Douro whites. Terraced vineyards (~40,000 ha) UNESCO on schist.
World's oldest demarcated region (1756).
How Winery Casa Santa Eufemia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of meat and goat pie, ricotta and spinach lasagna or gypsy sauce.
On the nose the red wine of Winery Casa Santa Eufemia. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or spices. In the mouth the red wine of Winery Casa Santa Eufemia. is a powerful with a lot of tannins present in the mouth.
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity, showing refined aromas of citrus (lemon, orange), white flowers (acacia, orange blossom), yellow fruits (pear, peach, apricot) and schistous mineral notes. Fine ageing and cellaring potential. An essential component of the great whites of Douro DOC and white Port. Indigenous Portuguese variety of the Douro and Trás-os-Montes, signature of north-eastern Portugal.
How Winery Casa Santa Eufemia wines pair with each other generally quite well with dishes such as recipes .
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
How Winery Casa Santa Eufemia wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scupion (small cuttlefish) in hot sauce, caricoles as in brussels (translation: sea snails or whelks) or lasagna of the sea.
In the mouth the white wine of Winery Casa Santa Eufemia. is a with a nice freshness.
Structured and elegant reds with a deep ruby colour, firm tannins and dense palate, with signature aromas of red fruit (cherry, raspberry), plum, spices, flowers (violet) and balsamic notes. Very late-ripening and low-yielding, with magnificent ageing potential. An essential component of great vintage Ports and age-worthy Douro DOC, one of the five classic Port varieties. An indigenous Portuguese black variety from the Douro with a strong aromatic identity.
How Winery Casa Santa Eufemia wines pair with each other generally quite well with dishes such as recipes .
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Santa Eufemia.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
