Winery Casa La RadSolarce Rosado
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Solarce Rosado of Winery Casa La Rad in the region of Rioja often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Solarce Rosado
Pairings that work perfectly with Solarce Rosado
Original food and wine pairings with Solarce Rosado
The Solarce Rosado of Winery Casa La Rad matches generally quite well with dishes of beef, lamb or pork such as recipes of monkfish tail with white butter, lamb tagine with dried apricots or roast pork in the oven.
Details and technical informations about Winery Casa La Rad's Solarce Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Solarce Rosado from Winery Casa La Rad are 2018, 0
Informations about the Winery Casa La Rad
The Winery Casa La Rad is one of of the world's greatest estates. It offers 6 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
