
Winery Casa La RadEdición Especial Garnacha
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Edición Especial Garnacha from the Winery Casa La Rad
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edición Especial Garnacha of Winery Casa La Rad in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Edición Especial Garnacha
Pairings that work perfectly with Edición Especial Garnacha
Original food and wine pairings with Edición Especial Garnacha
The Edición Especial Garnacha of Winery Casa La Rad matches generally quite well with dishes of beef, lamb or veal such as recipes of tata simone's dumplings, leg of lamb cooked in yoghurt / tave kosi (albania) or simple veal sauté.
Details and technical informations about Winery Casa La Rad's Edición Especial Garnacha.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Informations about the Winery Casa La Rad
The Winery Casa La Rad is one of of the world's greatest estates. It offers 6 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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The word of the wine: Hautain (en)
Pruning of the vine in height.