Winery Casa de SantarDão Reserva Branco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Dão Reserva Branco from the Winery Casa de Santar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dão Reserva Branco of Winery Casa de Santar in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dão Reserva Branco of Winery Casa de Santar in the region of Beiras often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Dão Reserva Branco
Pairings that work perfectly with Dão Reserva Branco
Original food and wine pairings with Dão Reserva Branco
The Dão Reserva Branco of Winery Casa de Santar matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken tagine with apricots and almonds, roasted bananas with cured ham or cod with chorizo sauce and grilled peppers.
Details and technical informations about Winery Casa de Santar's Dão Reserva Branco.
Discover the grape variety: Khikhvi
A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.
Last vintages of this wine
The best vintages of Dão Reserva Branco from Winery Casa de Santar are 2005, 2018, 2017, 2016 and 2011.
Informations about the Winery Casa de Santar
The Winery Casa de Santar is one of of the world's greatest estates. It offers 26 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
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The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.