Winery Casa BaccichettoAnimafranca Argine Rosso
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Marzemino.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Animafranca Argine Rosso from the Winery Casa Baccichetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Animafranca Argine Rosso of Winery Casa Baccichetto in the region of Veneto is a powerful.
Food and wine pairings with Animafranca Argine Rosso
Pairings that work perfectly with Animafranca Argine Rosso
Original food and wine pairings with Animafranca Argine Rosso
The Animafranca Argine Rosso of Winery Casa Baccichetto matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, quiche with tartiflette or tajine of mutton.
Details and technical informations about Winery Casa Baccichetto's Animafranca Argine Rosso.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Animafranca Argine Rosso from Winery Casa Baccichetto are 0, 2018, 2015
Informations about the Winery Casa Baccichetto
The Winery Casa Baccichetto is one of of the world's greatest estates. It offers 36 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
