Winery Casa AnzaSauvignon Blanc - Semillón
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Sauvignon Blanc - Semillón of the Winery Casa Anza is in the top 5 of wines of Guanajuato.
Food and wine pairings with Sauvignon Blanc - Semillón
Pairings that work perfectly with Sauvignon Blanc - Semillón
Original food and wine pairings with Sauvignon Blanc - Semillón
The Sauvignon Blanc - Semillón of Winery Casa Anza matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of fish pot, carri of shrimps with chillies or chocolate fondant.
Details and technical informations about Winery Casa Anza's Sauvignon Blanc - Semillón.
Discover the grape variety: Teroldego
Powerful and intensely coloured reds with an almost black inky colour, firm tannins and precise acidity, on aromas of blackberry, black plum, black cherry, violet, spices, liquorice and balsamic notes. Fine ageing potential. The near-exclusive star of Teroldego Rotaliano DOC on the alluvial plain of Campo Rotaliano in northern Trentino, also made as taut rosés. Native variety of Trentino, a genetic parent of Syrah and related to Lagrein.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Semillón from Winery Casa Anza are 0, 2018
Informations about the Winery Casa Anza
The Winery Casa Anza is one of of the world's greatest estates. It offers 6 wines for sale in the of Guanajuato to come and discover on site or to buy online.
The wine region of Guanajuato
Central Mexican state in full renaissance since 2000 (~485 ha, 5th nationally, 34 wineries), high-altitude vineyards at ~2,000 m on red clay and volcanic rock. Signature Cabernet Sauvignon: elegant and fresh with blackcurrant, blackberry, cedar, herbs and spice, fine tannins and acidity preserved by altitude. Violet Malbec, supple Merlot, spiced Syrah and silky Pinot Noir as complements. Vibrant Sauvignon Blanc in whites.
The wine region of Center
Central Israel between Jerusalem and Tel Aviv, high-altitude vineyards (up to 1,000 m) in the Judean Hills, terra rossa over limestone and tufa, warm days and cool nights. Cabernet Sauvignon, Merlot and Syrah are the signature reds: elegant and structured with blackcurrant, blackberry, black cherry, Mediterranean garrigue and a mineral-calcareous hint, balanced tannins. Taut mineral Chardonnay, lively Sauvignon and ample Sémillon as refined whites. Emerging Pinot Noir.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
