
Winery Casa AngeloChardonnay Fantin Branco Seco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Chardonnay Fantin Branco Seco from the Winery Casa Angelo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Fantin Branco Seco of Winery Casa Angelo in the region of Veneto is a powerful.
Food and wine pairings with Chardonnay Fantin Branco Seco
Pairings that work perfectly with Chardonnay Fantin Branco Seco
Original food and wine pairings with Chardonnay Fantin Branco Seco
The Chardonnay Fantin Branco Seco of Winery Casa Angelo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta and peppers, creamy risotto with scallops or truffle with saint-nectaire cheese.
Details and technical informations about Winery Casa Angelo's Chardonnay Fantin Branco Seco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Fantin Branco Seco from Winery Casa Angelo are 0
Informations about the Winery Casa Angelo
The Winery Casa Angelo is one of of the world's greatest estates. It offers 7 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.














