
Winery CarpinetoToscana Rosato
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Toscana Rosato
Pairings that work perfectly with Toscana Rosato
Original food and wine pairings with Toscana Rosato
The Toscana Rosato of Winery Carpineto matches generally quite well with dishes of beef, veal or pork such as recipes of melt-in-the-mouth pork tenderloin casserole, sauté of veal with chorizo or jambalaya (louisiana).
Details and technical informations about Winery Carpineto's Toscana Rosato.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Toscana Rosato from Winery Carpineto are 2013, 0
Informations about the Winery Carpineto
The Winery Carpineto is one of of the world's great estates. It offers 42 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














