
Winery Carlos RodriguezTrigales Rosé
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Trigales Rosé
Pairings that work perfectly with Trigales Rosé
Original food and wine pairings with Trigales Rosé
The Trigales Rosé of Winery Carlos Rodriguez matches generally quite well with dishes of beef, lamb or pork such as recipes of sloth pork loin, lamb crumble with oregano and feta cheese or quiche without pastry.
Details and technical informations about Winery Carlos Rodriguez's Trigales Rosé.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Trigales Rosé from Winery Carlos Rodriguez are 0
Informations about the Winery Carlos Rodriguez
The Winery Carlos Rodriguez is one of of the world's great estates. It offers 24 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).














