Winery Carlo ZenegagliaAlicanti
Sparkling wine
This wine generally goes well with sweet desserts
Food and wine pairings with Alicanti
Pairings that work perfectly with Alicanti
Original food and wine pairings with Alicanti
The Alicanti of Winery Carlo Zenegaglia matches generally quite well with dishes of sweet desserts such as recipes of tiramisu (original recipe).
Details and technical informations about Winery Carlo Zenegaglia's Alicanti.
Discover the grape variety: Bayan shirei
Structured, full-bodied whites in dry styles, and sweet or fortified versions, with a pale golden to amber robe and an ample palate with moderate acidity. Signature aromas of ripe yellow fruits (peach, apricot), white flowers, honey and Caucasian mineral notes. Star of Azerbaijani and Caucasian whites, excelling both dry and in dessert wines. A native white grape of Azerbaijan, grown mainly in the Shamakhi region.
Informations about the Winery Carlo Zenegaglia
The Winery Carlo Zenegaglia is one of of the world's great estates. It offers 33 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
