Winery Carlo TanganelliAnatrino Bianco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Anatrino Bianco from the Winery Carlo Tanganelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anatrino Bianco of Winery Carlo Tanganelli in the region of Toscane is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Anatrino Bianco of Winery Carlo Tanganelli in the region of Toscane often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Anatrino Bianco
Pairings that work perfectly with Anatrino Bianco
Original food and wine pairings with Anatrino Bianco
The Anatrino Bianco of Winery Carlo Tanganelli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pork filet mignon with foie gras and rosemary, ham and comté quiche or macaroons foie gras / figs.
Details and technical informations about Winery Carlo Tanganelli's Anatrino Bianco.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Anatrino Bianco from Winery Carlo Tanganelli are 2017, 2019, 2018, 2012 and 2016.
Informations about the Winery Carlo Tanganelli
The Winery Carlo Tanganelli is one of of the world's greatest estates. It offers 9 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
The Irancy appellation seen by Nicolas Ferrari
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
At the heart of the terroirs of Mâcon-Montbellet
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
