Winery Carlo SaniNero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nero di Troia from the Winery Carlo Sani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero di Troia of Winery Carlo Sani in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Nero di Troia of Winery Carlo Sani in the region of Pouilles often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Nero di Troia
Pairings that work perfectly with Nero di Troia
Original food and wine pairings with Nero di Troia
The Nero di Troia of Winery Carlo Sani matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, my lasagna bolognese (without béchamel sauce) or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Carlo Sani's Nero di Troia.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Nero di Troia from Winery Carlo Sani are 2016, 2018, 2017, 2015
Informations about the Winery Carlo Sani
The Winery Carlo Sani is one of of the world's greatest estates. It offers 20 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.