Winery Carlo SaniLimited Edition Appassimento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Limited Edition Appassimento from the Winery Carlo Sani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Edition Appassimento of Winery Carlo Sani in the region of Puglia is a powerful.
Food and wine pairings with Limited Edition Appassimento
Pairings that work perfectly with Limited Edition Appassimento
Original food and wine pairings with Limited Edition Appassimento
The Limited Edition Appassimento of Winery Carlo Sani matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, pasta with scamorza and pancetta cheese or oven-baked lamb stew.
Details and technical informations about Winery Carlo Sani's Limited Edition Appassimento.
Discover the grape variety: Orbois
Supple, fresh dry whites with a pale golden colour, ample palate with moderate acidity, aromas of apple, pear, white flowers and brioche notes. Also as sparkling (Crémant de Loire). Featured in the AOC Touraine, Cheverny, Valençay and Crémant de Loire blends, it defines authentic Loire whites. Synonym of Arbois, indigenous French white variety from Touraine, mainly grown in Loir-et-Cher (not to be confused with the Jura wine region of Arbois).
Informations about the Winery Carlo Sani
The Winery Carlo Sani is one of of the world's great estates. It offers 20 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
