Winery Carlin de PaoloMacarò Piemonte Barbera Frizzante
Sparkling wine
This wine generally goes well with pork, poultry or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the Macarò Piemonte Barbera Frizzante of Winery Carlin de Paolo in the region of Piedmont often reveals types of flavors of oak, black fruit.
Food and wine pairings with Macarò Piemonte Barbera Frizzante
Pairings that work perfectly with Macarò Piemonte Barbera Frizzante
Original food and wine pairings with Macarò Piemonte Barbera Frizzante
The Macarò Piemonte Barbera Frizzante of Winery Carlin de Paolo matches generally quite well with dishes of pork, spicy food or poultry such as recipes of english breakfast, sun wheat or coconut chicken.
Details and technical informations about Winery Carlin de Paolo's Macarò Piemonte Barbera Frizzante.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of Macarò Piemonte Barbera Frizzante from Winery Carlin de Paolo are 2016, 0
Informations about the Winery Carlin de Paolo
The Winery Carlin de Paolo is one of of the world's great estates. It offers 33 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
