Winery CardonerLes Tines Collioure Rosé
Pink wine
This wine is a blend of 2 varietals which are the Mourvèdre and the Vermentino.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Tines Collioure Rosé from the Winery Cardoner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Tines Collioure Rosé of Winery Cardoner in the region of Languedoc-Roussillon is a powerful with a nice freshness.
Food and wine pairings with Les Tines Collioure Rosé
Pairings that work perfectly with Les Tines Collioure Rosé
Original food and wine pairings with Les Tines Collioure Rosé
The Les Tines Collioure Rosé of Winery Cardoner matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with goat cheese, thyme and bacon, light tuna-tomato quiche (without cream) or beetroot chips.
Details and technical informations about Winery Cardoner's Les Tines Collioure Rosé.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Les Tines Collioure Rosé from Winery Cardoner are 2014
Informations about the Winery Cardoner
The Winery Cardoner is one of of the world's greatest estates. It offers 5 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Collioure is a very small appellation in the Roussillon region (also known as French Catalonia) in southeastern France, near the border with Spain on the Mediterranean coast, about 30 kilometers southwest of Perpignan. It produces PowerfulDry red and white wines from France's southernmost Vineyard. The appellation comprises four communes, including the one from which it takes its name, plus Cerbère, Port-Vendres and Banyuls. Collioure wines are the dry table wines of the region, while those bearing the name Banyuls are the Sweet wines produced in exactly the same vineyards.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.
