Winery CarboyRed Blend #2
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Red Blend #2 from the Winery Carboy
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Blend #2 of Winery Carboy in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Red Blend #2
Pairings that work perfectly with Red Blend #2
Original food and wine pairings with Red Blend #2
The Red Blend #2 of Winery Carboy matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a crust, ghormeh sabzi (iranian herbed lamb stew) or locro criollo (argentina).
Details and technical informations about Winery Carboy's Red Blend #2.
Discover the grape variety: Fiano blanc
This grape variety has been known and cultivated since ancient times in the Campania region - southern Italy - and in Sicily. It is said to be related to the Greco Bianco, another Italian variety. It can be found in Australia, Argentina, etc. and is virtually unknown in France, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Carboy
The Winery Carboy is one of of the world's great estates. It offers 30 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
